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Lifewise STL: Weekly Nutrition Class

Kitchen

"10 Under 10" is an opportunity for participants to learn how to prepare 10 recipes for under $10 with 10 ingredients or less. Created by the American Heart Association, each week, participants will learn how to prepare a heart healthy, low cost recipe. The class will begin at 10:00 am Read more…

Lifewise STL: Weekly Nutrition Class

Kitchen

"10 Under 10" is an opportunity for participants to learn how to prepare 10 recipes for under $10 with 10 ingredients or less. Created by the American Heart Association, each week, participants will learn how to prepare a heart healthy, low cost recipe. The class will begin at 10:00 am Read more…

STLCC Fall Class: Moroccan Tagine

Kitchen

Moroccan cuisine reflects its cultural influences (Berber, Arab and French) while utilizing the rich Mediterranean agriculture. Explore the culinary pleasures of Morocco with authentic recipes straight from the Moroccan kitchen. The menu for this hands-on class includes meat and vegetable tagines, hot and cold salads, as well as traditional mint Read more…

STLCC Fall Class: The Art of Charcuterie

Kitchen

Create a perfect charcuterie board this hands-on session. Perfect for gatherings of friends and family, these boards are bound to impress. Learn about spacing, savory versus sweet flavor combos, and take home your very own completed board. Gluten-free options available. All supplies, including board, are included in class cost.

STLCC Fall Class: Mezze On The Mezzanine! Middle Eastern Small Plates

Kitchen

Are you looking for ideas for your holiday entertaining? Just put together a mezze platter! It is simple, elegant and delicious, perfect for cocktail parties with friends or for your traditional holiday meal. In the Middle East, meze or mezze are small plates similar to Spanish tapas, served hot or Read more…